ABSTRACT:
An induction cooker is a process of inductive electrical heating using induction material, This technology is called electromagnetic induction. This induction cooker is based on the electromagnetic induction principle. The induction cooks on top using households, and this application become in demand in the market and increasingly accepted as useful, energy-saving, and efficient is good for preparing food. It has useful benefits for induction cookers, including better efficiency, safety, and heating speed. The induction cooker is designed and tested for different power outputs with varying frequencies.